Hot Sauce

Fermented Hot Sauce (Ají-Style)

Sharon Flynn
South America's answer to sriracha - bright, funky, and alive with flavour. This fermented hot sauce brings complexity that store-bought versions can't match, with the wild fermentation creating layers of...

Wild Fermented Hot Sauce

Sharon Flynn
Get a jar, some chillies, garlic and a salt brine and you're set. Fermented Hot Sauce comes in many styles and here is a very easy and intuitive one. Adjust...