Journal
How to heal your gut
The importance of our gut health is no longer a question. Feed your microbiome with living foods and plenty of fibre. There are whole shelves of books on gut health, your microbiome, the gut-brain connection, good guts, clever guts... Books on what not to eat, how to eat, on fermenting, and gut-specific diets. Where to begin?
Learn more
The importance of our gut health is no longer a question. Feed your microbiome with living foods and plenty of fibre. There are whole shelves of books on gut health, your microbiome, the gut-brain connection, good guts, clever guts... Books on what not to eat, how to eat, on fermenting, and gut-specific diets. Where to begin?

to resist and rewild ~
"Resistance takes place on many planes. Sometimes it must be dramatic and public, but most of the decisions we are faced with are mundane and private. What to eat is a choice that we make several times a day, if we are lucky. The cumulative choices we make about food have profound implications.
Food offers us many opportunities to resist the culture of mass marketing and commodification.…We do not have to be reduced to the role of consumers selecting from seductive convenience items. We can merge appetite with activism and choose to involve ourselves in food as co-creators". Sandor Katz
Everyone wants to try ~
Stop and drink the roses...
Fermented Roses from local biodynamic roses make the most aromatic and subtle water kefir. Pairs well with a clear spirit (of course) but is beautiful and full of life on it's own.
learn more
Fermented Roses from local biodynamic roses make the most aromatic and subtle water kefir. Pairs well with a clear spirit (of course) but is beautiful and full of life on it's own.


Have you tried this yet?
Sip for inner power with our Kimchi tonic
Our delicious and restorative range of tonics, are actually a by-product, taken straight from our fermenting barrels; yet they have made it in Korean Vogue and loads of Australian publications. It sits in bars and restaurants and little independent stores and sells like crazy.
This deliciously warming kimchi tonic is full of garlic, ginger, and the juice from within the veg. in our kimchi. It's perfect for those days when you need an immune boost, a rejuvenating hit, a vitamin and mineral kick; sip this for power within.
Learn more
Our delicious and restorative range of tonics, are actually a by-product, taken straight from our fermenting barrels; yet they have made it in Korean Vogue and loads of Australian publications. It sits in bars and restaurants and little independent stores and sells like crazy.
This deliciously warming kimchi tonic is full of garlic, ginger, and the juice from within the veg. in our kimchi. It's perfect for those days when you need an immune boost, a rejuvenating hit, a vitamin and mineral kick; sip this for power within.
The fairest thing we can experience is the mysterious. It is the fundamental emotion that stands at the cradle of true art and true science."
Albert Einstein

Best presents for the ferment curious ~
Fermenting kits so you can ferment your own
Our gorgeous fermenting kits include all you need to begin concocting a never- ending supply of delicious living food and drinks at home. With kits for water kefir, jun, kombucha, miso, kraut, kimchi, koji spores and more you’ll have a bench full of natural ferments bubbling away in no time.
Learn more
Our gorgeous fermenting kits include all you need to begin concocting a never- ending supply of delicious living food and drinks at home. With kits for water kefir, jun, kombucha, miso, kraut, kimchi, koji spores and more you’ll have a bench full of natural ferments bubbling away in no time.