Black Betty Bam - Plant Based Umami Spread

Black Betty Bam is a plant-based, gluten free, umami rich spread born in Byron Bay and made in Australia using certified organic ingredients where possible. 

High in Vitamin B1, 2, 3, 12 and a source of Vitamin B6 with no added sugar. Made in Australia by Chef & Nutritionist Samantha Gowing.

Spread on toast, your favourite crackers, antipasto, stir through eggs  or serve with roast meats or vegetables.

Organic Black Unhulled Tahini, Organic Tamari (Organic Whole Soybeans, Water, Sea Salt, Alcohol), Organic Apple Cider Vinegar, Nutritional Yeast, Australian Red Gum Smoked Sea Salt. Contains Soybean, Sesame Seeds.
Store Refrigerated (1-4°C)