Nattomoto - Nattō Starter
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FAQs
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You can use natto you already have, to make natto - just like you do with yoghurt, but if you prefer to use a starter - this is it. The little green box.
This is a well known starter spores from Takahashi Yuzo Labs, and comes in a little vial with a teeny tiny spoon. With only 3g of this, you can make about 30 kg of nattō at home - plus don't forget if you freeze a batch of natto you can use that to start your next batch too.
I keep my green box in the freezer once I've opened it. x