Kimchi Paste 190g
This is the exact mix we use for our Award Winning Kimchi. But beyond Kimchi, it can certainly be used for marinades, stir-fries, and mixed through mayo or mustard - on rice or in noodles, as a dip, on the side of eggs - on bread or toast. So many ways to enjoy it that you'll start to rely on it - particularly for easy solutions to good flavour.
The smaller size jar will give you more than enough to make a one wombok batch of Kimchi. x