Wild Drinks and Kvass.

Rhubarb Champagne. This lovely fizzy drink captures the tart, floral notes of rhubarb and makes a beautiful pale pink champagne-style beverage. You can use either baker's yeast for a faster...

Wild Fermented Rhubarb Fizz - Lower Alcohol.This version relies on the natural yeasts and bacteria present on the rhubarb itself and in your environment, creating a gentler, less alcoholic drink...