MAKE A SHRUB - Cherry Vinegar Cordial

A shrub is the vinegar drink that keeps me going.

OK - this really IS as simple as a good vinegar - any vinegar - some kind of flavours - spices, fruit, herbs... and giving them time infuse, or ferment a bit - and then add water.

You could make it simply directly into your glass with - apple cider vinegar - the same amount as you would cordial - and maple syrup - just for a bit of sweet - and then water. That's an easy one. Take that idea - and change it with different vinegars, different sweetner, maybe some fruit, fizzy or flat water. 

Easy as that. I could write a book on more complex flavour combinations but you really don't need it. Here is one that has a few more ingredients.

NOTE - I often use frozen fruit - the flavour is imparted easier, and fuller somehow. Measurements are to be taken lightly. Use what you have and taste as you go.