Camembert and Brie starter culture

Camembert and Brie make a great introduction to artisan cheese making at home. Using small quantities of milk and short maturing times, you can make beautiful cheeses. 

This starter contains 5 sachets, each makes two Camembert with expertly blended cultures and moulds for a traditional cheese. Each box contains 5 packets - each little packet will be enough for 4 litres of milk and about 2 wheels of brie or camembert. 

Pair with our ceramic cheese forms by Emma Jimson for a wonderful present. 

Ingredients: GMO free Maltodextrin, Lactococcus lactis subsp. cremoris, Leuconostoc, Lactococcus lactis subsp. lactis, Lactococcus lactis subsp. lactis biovar diacetylactis, Penicillium candidum.

Net WT: 10 g

Contains: 5 Packs

Cultures: Each pack cultures 4 litres (4 quarts) of milk

Makes: 10 wheels of Camembert 260g (9oz)