Kefir cylinder strainer
Description
Put your strainer in a clean jar, pop in your grains, and fill with milk. Gently stir to get the microbes moving, cover with muslin and leave until the kefir is to your liking. A wooden implement is ideal for swirling and separating the milk from grains after fermenting, and simply transfer your strainer to a clean jar, fill with milk and cover with muslin. Lid your fermented kefir, shake, degas, and refrigerate. Every 5 or 6 cycles in warmer weather, give your strainer a rinse, and feel free wipe the rim both inside and out if it’s getting ‘thick’
Fits a range of glass jars, including Fowlers and Ball Mason
Glazed with a clear gloss inside and out for easy cleaning.
Outer edge at handles 95mm D, inner edge (to fit in your jar) 69mm D, 135mm
Delivery
We securely ship all SCOBYs, live cultures, and refrigerated items via express post every Monday and Tuesday for a flat fee of $7.50.
In the rare event that any item purchased from our online store arrives faulty, we are committed to providing a prompt replacement or full refund.
Please note we are unable to ship cold items to PO Boxes or internationally.
FAQs
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