Japanese Fish Sauce 10+ years old - fine

$110.00


This 10 year old Shottsuru is an elegant, beautifully nuanced fish sauce. Try over silken tofu, steamed spring vegetables,  fresh noodles or pasta -  even soft cheese! Yes and I would also recommend this over a gorgeous spoonful of our kimchi. 

Only 500 bottled of this batch fermented and bottled by

MOROI JOZO, AKITA PREFECTURE, JAPAN

Delivery

Click here to view our delivery and returns information.

FAQs

Click here to view the full list of FAQs