Pyewacket's Shrub


$18.00
2 in stock

Delivery

We offer a $15 flat rate Australia wide and free shipping for orders over $150.

We securely ship all SCOBYs, live cultures, and refrigerated items via express post every Monday and Tuesday.

Please note we are unable to ship cold items, SCOBYs and live cultures to PO Boxes or internationally.

In the rare event that any item purchased from our online store arrives faulty, we are committed to providing a prompt replacement or full refund.

FAQs

Click here to view the full list of FAQs.

Traditionally preserved and fermented shrubs made by Genna and Katrina. We love a female owned slow food, good flavoured business.  Have you noticed? These are gorgeous and we are super happy to have them here for you! Add them to water like a good old  fashioned cordial - only more savoury, healthier and more sophisticated than that bright green one we used to have in the day! I am loving all of the seasonal flavours they have - constantly changing so keep your eyes out. 

ALso - there is this: with years of experience in herbal medicine and fermenting practice between them, Genna and Katrina bring a genuine passion for slow food and real ingredients to the drinks they create.  These shrubs are slow fermented and need to be stored in the fridge as they are raw/unpasteurised to keep all of that goodness and get it into you. Made at the Pyewacket’s Shrub Factory and Shop in Ballina, Northern New South Wales, Australia. 

Just add sparkling water to make delicious alcohol free-spritzers. OR yes, you can make some superb tasting cocktails with these too. x