Milk Kefir SCOBY

Milk Kefir SCOBY
Milk Kefir SCOBY
Milk Kefir SCOBY
Milk Kefir SCOBY
Regular price
$25.00
Sale price
$25.00
Tax included.

I have always said, if you were to choose only one thing to ferment - one SCOBY - let it be this one.

Milk kefir really is the simplest ferment with the least steps.

When you choose to adopt milk kefir grains from us - you will join a huge extended family, all fermenting from the same original grains we started with. Milk kefir culture is a living being and will grow and provide you and your family with milk kefir for generations. The grains we send you have been loved and cared for - grown, shared and fermented gorgeous milk kefir with us since I moved here from Belgium back in 2011.  (Actually, these are the very same grains that won us a delicious. magazine award ("Best New Product" in 2015)Our Milk kefir grains are never refrigerated and are fed and refreshed every 48-hours with local, organic cows milk, pulled from our vat the day we send them to you. (I would never recommend you buy Milk kefir grains that are sold in refrigerators in stores, nor any SCOBY in fact. Whilst you may choose to store your own grains in the fridge when you need a break or have too many,  you shouldn't pay for grains that have been put to sleep for a while and actually how would you know for how long have they sat dormant?) 

Your milk kefir grains will come plump and vibrant, and are enough to make 500mls  straight away. You'll receive illustrated instructions and you can go ahead and join our FB group 'Ferm Fam if you'd like a supportive forum or place to ask questions. 

A good Milk kefir SCOBY is able to bring life back to pasteurised milk, (even UHT!) -  and will make a gorgeous creamy life-giving, gut enriching drink within a day or two. (We like 48 hours).   Your milk kefir can also make easy, delicious cultured butter, labneh, smoothies, all kinds of cheeses, whey soda - you name it. There are many ways to extend your milk kefir knowledge in my book Ferment for Good.  Check out further information on our recipe pages. 

You'll need to have a large jar, a strainer of some sort, and another jar to put the milk kefir into while you ferment the next batch. xx

Milk Kefir can be shipped Australia-wide.  It does not need to be refrigerated.

Milk Kefir SCOBY
Milk Kefir SCOBY
Milk Kefir SCOBY
Milk Kefir SCOBY