Perhaps you ferment at home, and we hope you do; if only so you can experience a little bit of magic in your kitchen.
You can be sure that when you buy our ferments, what you are eating or drinking is part of an important food movement; a return to traditions - to living foods and small batch real food and drinks. We are wild fermenters in a largely homogenised world. We don't water down, force carbonate or add starter cultures. Our choices have never been for convenience; we are slow fermenters and our most expensive ingredient is time. By supporting us you are encouraging and supporting an artisan business that puts our customers, our earth, flavours, and the drive toward a better food system first.