Pickled Radish (Iburigakko Ipponzuke)


$24.50

Delivery

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FAQs

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Gorgeous daikon -dried, smoked, and then fermented n Nukadoko. This is a so fabulously  crunchy that it's noisy to eat and in fact, quite meaty, Thinly sliced on the side or chopped and put over noodles for example. Delicious.

250g net

Ingredients: smoked Japanese radish (80%), marinade sauce (sugar, salt, rice bran, rice vinegar).