Blackbean Natto (Fresh)

Blackbean Natto (Fresh)
Regular price
Sold out
Sale price
$14.50
Tax included.

200g of Australian Grown, Biodynamic Blackbeans; fermented from our own culture. If you know nattō, you'll love it - if you don't, it's time you got to know it. Nattō is THE best dietary source of Vitamin K2,and B2,  a great source of protein and iron - Nattō give a certain wonderful umami to everything. It makes my heart skip a bit.  I'm a lover of it. And even better - now you have the choice of buying a locally made brand that isn't packaged in styrofoam, is biodynamic and Australian grown in small batches.

To buy some of our natto, please contact us at info@thefermentary.com.au, or send us a message through our website (ADD LINK).

Ingredients

Biodynamic Australian blackbeans, Natural nattō cutlure  (B Subtilis culture)

Shelf life

6 weeks - keep refrigerated, freezable within the best before date (for up to 3 months).

Blackbean Natto (Fresh)