Join us for our second visit up to COLAC with Jo's Pantry. Roger and Sharon will talk about why to ferment, why we prefer WILD fermenting, and how to get the best flavours out of your brews. Buy a SCOBY, fermenting jars, books and equipment. But most of all, go home with the confidence to make your ferments delicious and health giving every time.
Contact Jo's Pantry for tickets or for further information click here